At Hamilton Hots its important to us to use the freshest ingredients. As such we make every effort to source all of our produce used in the creation of this amazing, aged pepper sauce from local Ontario farms. We take pride in our pepper sauce and as such we want it to stand out. If you want a high-quality product, then you need to use high quality ingredients and that is what we strive for. Our pepper sauce is made from the most beautiful, well formed, Ontario grown Scotch Bonnet peppers that are harvested at the end of the growing season. There is no way we are using any peppers that were picked green and then allowed to ripen on a truck. The Onion, Garlic and Orange Sweet Pepper are all Ontario grown and hand selected. There is one catch with our produce and that is the Pineapple. Pineapple is a tropical fruit and as such it just doesn’t grow here in the far north of Canada. This is the only fresh ingredient that is imported. Because quality in equals quality out our pepper sauce is crafted seasonally in small batches when produce is locally available at peak harvest. This ensures that our sauce is top shelf material.

Hamilton Hots isn’t about just heat. Its about quality of character and depth of flavor with a savory element of heat. This sauce is delicious and spicy but not overpowering. Its great on everything!

Grab a bottle and try it for yourself!!!